Origins
Origins
Papua New Guinea
High altitudes, volcanic soil and cool temperatures make the Okapa region in Papua New Guinea a fruitful location for growing Arabica coffee plants. The Highland Organic Agriculture Cooperative (HOAC) is located in the remote Okapa region of...
Papua New Guinea
High altitudes, volcanic soil and cool temperatures make the Okapa region in Papua New Guinea a fruitful location for growing Arabica coffee plants. The Highland Organic Agriculture Cooperative (HOAC) is located in the remote Okapa region of...
Dominican Republic
All cocoa grown in the Dominican Republic is shade-grown and will typically have a slight acidity and yellow fruit notes. In 1988 Confederación Nacional de Cacaocultores Dominicanos (CONACADO) was established in to represent cocoa farmers in...
Dominican Republic
All cocoa grown in the Dominican Republic is shade-grown and will typically have a slight acidity and yellow fruit notes. In 1988 Confederación Nacional de Cacaocultores Dominicanos (CONACADO) was established in to represent cocoa farmers in...
Honduras
Each cup of Honduras coffee comes with a complex story and challenged history. Founded in 1995 and certified Fairtrade since 1998, Cooperativa Agrícola Cafetalera San Antonio (COAGRICSAL) is the largest 1st-grade Fairtrade organisation in...
Honduras
Each cup of Honduras coffee comes with a complex story and challenged history. Founded in 1995 and certified Fairtrade since 1998, Cooperativa Agrícola Cafetalera San Antonio (COAGRICSAL) is the largest 1st-grade Fairtrade organisation in...
Brazil
As the largest coffee producer worldwide, Brazil produces an average of 43 million bags of coffee each year. In 2000 the Cooperativa de Pequeños Agricultores de Santana da Vargem MG (COOPASV) which was known as UNIPASV at...
Brazil
As the largest coffee producer worldwide, Brazil produces an average of 43 million bags of coffee each year. In 2000 the Cooperativa de Pequeños Agricultores de Santana da Vargem MG (COOPASV) which was known as UNIPASV at...
Peru
Indigenous farmers are responsible for most of Peru’s coffee production. Founded in 2004 with 110 partners, the Aprocanorsi Cooperative produces shade-grown coffee and has the aim to improve the life of its...
Peru
Indigenous farmers are responsible for most of Peru’s coffee production. Founded in 2004 with 110 partners, the Aprocanorsi Cooperative produces shade-grown coffee and has the aim to improve the life of its...
Ethiopia
Known as the birthplace of coffee, Ethiopia is renowned throughout the world for its rich variety of coffees and cup profiles. Founded in 2001, the Sidama Coffee Farmers' Cooperative Union (SCFU) represents...
Ethiopia
Known as the birthplace of coffee, Ethiopia is renowned throughout the world for its rich variety of coffees and cup profiles. Founded in 2001, the Sidama Coffee Farmers' Cooperative Union (SCFU) represents...